1 oz ICE PIK VODKA Shipyard Mauie Mango Tea Beer 1 oz Pineapple Juice In Pint glass combine the Vodka and Pineapple juice and add shipyard Maui Mango – served on Ice
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1 oz ICE PIK VODKA Shipyard FIREBERRY Tea Beer 1.5 ozLemonade In Pint glass combine 1 oz ICE PIK with 1.5 oz lemonade and add shipyard fireberry tea – served on Ice
1.5 oz ICE PIK VODKA ½ oz watermelon pucker 2 oz Sour mix ½ oz Mango Puree Combine all ingredients in pint glass with ICE and shake to mix
1.5 oz ICE PIK VODKA ¼ oz Strawberry Puree 2 oz grapefruit juice Top with champagne Shake Vodka, Puree and Graepfruit juice in strainer with ice, pour into champagne flute and top with champagne
A traditional mimosa with a twist. 1.5 oz Ice Pik Vodka 1 oz Perfect Puree Blood Orange ¼ Dry Vermouth 4 oz Champagne Chill all ingredients. Combine vodka, puree, and vermouth in a shaker. Shake and strain into a Champagne flute. Top with Champagne.
1.5 oz Ice Pik Vodka ¼ oz Peach Schnapps ½ oz Ginger Liquor 4 oz Capt’n Eli’s Ginger Beer ¼ oz fresh lime juice Combine all ingredients in a pint glass or mule mug with ice. Stir and garnish with a lime.
This is not your grandma’s English breakfast. 2 oz Ice Pik Vodka 6 oz Green or Earl Grey Tea 1 oz lemon juice Dash simple syrup Mint leaves Combine all ingredients in a cocktail shaker with ice. Strain into an ice-filled Collins glass. Garnish with mint leaves.
It doesn’t get much sweeter than a Georgia peach. 1.5 oz Ice Pik Vodka ½ oz Peach Schnapps Splash grenadine Lemonade Pour all ingredients into Collins glass with ice and stir.
1 oz Ice Pik Vodka ½ oz Creme de Banana 2 OZ Orange juice 2 oz Pineapple juice ¼ oz White Rum Combine vodka, Creme de Banana, and juice into a glass. Stir with ice and float rum on top. Garnish with an orange wedge.
1 lemon wedge ½ oz simple syrup 1.5 oz Ice Pik Vodka 1 oz Limoncello ½ fresh lemon juice Combine all ingredients in cocktail shaker with ice. Shake and pour over ice into Collins glass. Garnish with a twist of lemon.
1.5 oz of Cucumber infused Ice Pik Vodka ½ oz Pimm’s No. 1 ¼ oz Limoncello 4 oz Champagne Combine vodka, Pimm’s, and limoncello in a cocktail shaker with ice. Shake and strain into ice-filled Collins or highball glasses. Top with Champagne and garnish with a cucumber slice.
Can’t decide between a Mule and a Mojito? Have the best of both! 1 oz Fresh Lime juice 1 oz simple syrup Mint leaves 2 oz Ice Pik Vodka Muddle lime juice, simple syrup, and mint in Collins glass. Add Vodka and top with club soda. Garnish with a lime.
Get your toes in the sand and this cocktail in your hand. 1 small lime, cut into wedges 1 tbsp sugar 2 oz Ice Pik Vodka Muddle lime with sugar in rocks glass, fill with ice and add vodka
1 oz London Dry Gin 1 oz Ice Pik Vodka ½ oz Lillet Blanc Combine ingredients in cocktail shaker with ice. Shake and strain into a chilled martini glass. Garnish with a lemon or orange twist.
Hello, Summer. 2 oz Ice Pik Vodka 1 oz Peach Puree Iced Tea Sea Dog Sunfish Ale Combine vodka, peach puree, and iced tea in a glass. Shake with ice and top with Sea Dog Sunfish Ale.
Sometimes all you need is a Happy Banana. 2 parts Ice Pik Vodka 1 part Rumchata 1 part Banana Liqueur Splash of Pineapple Juice Combine all ingredients in a shaker. Shake and strain into an old-fashioned glass with ice. Garnish with a cherry.
A delicious twist on a classic. 2 oz Ice Pik Vodka Your favorite Bloody Mary mix Sea Dog Stout Combine vodka and Bloody Mary mix in a glass with ice. Top with Sea Dog Stout.
1.5 oz Ice Pik Vodka 1 oz Disaronno Top with Capt’n Eli’s Black Cherry Pop Combine vodka and Disaronno in a glass with ice. Top with Capt’n Eli’s Black Cherry Pop.
A drink built for any occasion. 2 oz Ice Pik Vodka 4 oz lemonade Blueberries 2 oz Sea Dog Blueberry Wheat Ale Combine vodka, blueberries, and lemonade in a pint glass with ice. Shake all ingredients together and top with Sea Dog Blueberry Wheat Ale.
Warm yourself up during the next snowstorm with a cocktail that will take you to your happy place on a warm sandy beach. 2 parts Ice Pik Vodka 1 part coconut rum Pina Colada mix Combine all ingredients in a shaker with ice. Shake and strain into a martini glass. Garnish with coconut.
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