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1 oz ICE PIK VODKA Shipyard Mauie Mango Tea Beer 1 oz Pineapple Juice In Pint glass combine the Vodka and Pineapple juice and add shipyard Maui Mango – served on Ice  <\/p>\n <\/div>\r\n <\/div>\r\n<\/div>

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1 oz ICE PIK VODKA Shipyard FIREBERRY Tea Beer 1.5 ozLemonade In Pint glass combine 1 oz ICE PIK with 1.5 oz lemonade and add shipyard fireberry tea – served on Ice  <\/p>\n <\/div>\r\n <\/div>\r\n<\/div>

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1.5 oz ICE PIK VODKA \u00bd oz watermelon pucker 2 oz Sour mix \u00bd oz Mango Puree Combine all ingredients in pint glass with ICE and shake to mix  <\/p>\n <\/div>\r\n <\/div>\r\n<\/div>

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1.5 oz ICE PIK VODKA \u00bc oz Strawberry Puree 2 oz grapefruit juice Top with champagne Shake Vodka, Puree and Graepfruit juice in strainer with ice, pour into champagne flute and top with champagne  <\/p>\n <\/div>\r\n <\/div>\r\n<\/div>

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A traditional mimosa with a twist. 1.5 oz Ice Pik Vodka 1 oz Perfect Puree Blood Orange \u00bc Dry Vermouth 4 oz Champagne Chill all ingredients. Combine vodka, puree, and vermouth in a shaker. Shake and strain into a Champagne flute. Top with Champagne.<\/p>\n <\/div>\r\n <\/div>\r\n<\/div>